Monthly Archives: January 2013

Hickory Smoked Chicken Smothered in Onions

Before this past weekend I had never roasted a chicken. Ever. Thankfully, I can cross that one off the bucket list, as a recipe for roast chicken in Kosher By Design not only came out successfully, but deliciously, and my … Continue reading

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Dessert Fave- Strawberry Rhubarb CRUMBLE!

My parents spent Shabbos in the Heights with us for the first time this past weekend, and though they are the last people I need to impress, I was so excited to spend my free time cooking up a storm. … Continue reading

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Pumpkin Kugel/Pie (Your Choice)!

Pumpkin! Pumpkin always seemed to me like a fake vegetable used only in Halloween decorations- funnily enough it turned out to be a wondeful addition to my Shabbat repetoire. The vorlage (shout out to my dead sea scrolls class, the … Continue reading

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Tuna Burgers! Out of this world- go on, try them!

Tonight was one of those nights when I was in the mood to cook, in the mood to eat, and had time for both. I was in the mood for the kind of thing my parents would serve- a full … Continue reading

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“Courabiet”- My mother-in-law’s most delicious nut cookies! (Melt in your mouth- I swear)

Hi Ema! And hello melt-in-your-mouth-nutty goodness! These cookies, which I tried a month or so while at my in-laws for the weekend, were unlike any cookie I had ever tried! My mother-in-law tells me that they are nut cookies with … Continue reading

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Phyllo-Dough Ratatouille Triangles!

Being that I am currently in finals period, it obviously makes sense that I would spend most of time cooking and baking. Just kidding…kind of. Truthfully though, spending my time cooking is a much more productive and enjoyable break-time pursuit … Continue reading

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